Bread
Sour Cream Apricot Breakfast Bread
Cream together Butter, Sugars, Zest, and Salt until light and fluffy
Add Eggs one at a time.
Combine dry ingredients and add alternately with the Fruit and Sour Cream in three additions.
Once...
Harvest Vegetable Panini
Place the Vegetables in a large bowl. Drizzle one Tbs Olive Oil over the Vegetables and season with Salt and Pepper. Toss until all the Vegetables are coated with the Oil.
Heat a grill or fry pa...
Panzanella Tomatoes
Grilled Garlic Bread
Pan Seared Foie Gras with Strawberry-Black Pepper Gastrique and Savory Pistachio Bread Pudding
Place Foie Gras at room temperature for 30 minutes. Heat a large pot of water and place a long-thin blade knife in it. Once blade is hot, slice Foie Gras into 8 portions weighing approximately 3 ...
Blue Ice® Great American Martini
Pour vodka and vermouth over ice in cocktail shaker. Shake and strain into chilled martini glass. To garnish, drop in 3 pimento olives arranged on a toothpick. For more recipes with Blue Ice® Vod...

